Honey Roasted Peanut Butter Cookies
Prep time
Cook time
Total time
Delectable Honey Roasted Peanut Cookies with Homemade peanut butter
Recipe type: Dessert
  • 1 16oz jar of honey roasted peanuts
  • ½ cup butter (1 stick)
  • 1 cup sugar
  • 1 cup brown sugar
  • 2 eggs
  • 1T vanilla
  • 2½ cups flour
  • 1t baking soda
  • 1t baking powder
  • ½t salt
  • For topping:
  • ½ cup sugar and dash of cinnamon
  1. Preheat oven to 350 degrees
  2. Add the peanuts to a Vitamix or other food processor and blend until smooth. Add salt if desired.
  3. Beat butter, sugars and homemade peanut butter for several minutes on medium-high speed until smooth.
  4. Add eggs and vanilla and mix on medium for 2 minutes.
  5. In a separate bowl, whisk together flour, baking soda, baking powder, and salt.
  6. Add dry ingredients to dough and mix on low speed until combined.
  7. Using medium cookie scoop, scoop out dough and roll into ball. Then roll the ball into the sugar/cinnamon mix.
  8. Use Meat Tenderizer to make a decoration on the top of each cookie and flatten.
  9. Place in oven and cook on 350 degrees for 10 minutes until the edges are golden.
  10. ENJOY!
Recipe by Mom on the Make at https://momonthemake.com/honey-roasted-peanut-butter-cookies/