The Best Rocky Road Brownies Ever
 
 
Author:
Recipe type: Dessert
Ingredients
  • ½ cup margarine
  • ½ cup sugar
  • 2 T milk
  • 1 pkg (6oz) semi-sweet chocolate chips
  • 1 t vanilla
  • 2 eggs
  • ¾ cup sifted all purpose flour
  • ¼ t baking soda
  • ½ t salt
  • ½ cup chopped walnuts
  • 2 cups miniature marshamallows
  • Melted Chocolate Topping
  • 1 pkg (6oz) chocolate chips
  • 1 T shortening
Instructions
  1. Melt butter in saucepan.
  2. Stir in sugar and milk.
  3. Bring to a boil.
  4. Remove from heat.
  5. Add chocolate chips and vanilla.
  6. Stir until smooth.
  7. Beat in eggs, one at a time.
  8. Sift in flour, baking soda, and salt.
  9. Stir in nuts, mix until well blended.
  10. Pour into greased 9 inch square pan.
  11. Bake at 350 degrees for 25 minutes.
  12. Immediately cover top with marshmallows.
  13. Cool in pan.
  14. Melt chocolate chips and shortening over hot (not boiling) water; pour over marshmallows, spreading if necessary.
  15. Chill for at least two hours in fridge.
  16. Cut into squares and enjoy!
Recipe by Mom on the Make at http://momonthemake.com/the-best-rocky-road-brownies-ever/